French Bakery by Morning, Elegant Bistrot by Evening
With over 20 years of experience in Michelin-starred kitchens across Paris and London, Chef Sophie brings her passion for authentic French cuisine to Notion.
Trained at Le Cordon Bleu in Paris, Chef Sophie's philosophy centers on honoring traditional French techniques while embracing the finest seasonal British ingredients.
Her innovative approach to classic dishes has earned her recognition as one of London's most respected French chefs, creating memorable dining experiences that transport guests to the heart of France.
Experience the finest French cuisine in London
Our bakers start before dawn, crafting authentic French pastries and breads using traditional techniques and the finest ingredients.
We source the freshest local produce and combine it with imported French specialties to create unforgettable dishes.
Our carefully designed space offers a warm, welcoming environment perfect for any occasion, from breakfast meetings to romantic dinners.
Our wine selection features carefully curated French vintages, perfectly paired with our evening bistrot menu.
A glimpse into our culinary world
We'd love to hear from you
Experience the charm of French cuisine in the heart of London. Whether you're joining us for morning pastries or an evening meal, we look forward to welcoming you.